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Baking Techniques (2-Day Summer Program for Ages 8-14)

Mon, Jun 30

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WorkspaceCT

Calling all bakers! Students will learn new baking skills and techniques, including French croissants! Mon. June 30 - Tues. July 1 | 9:00am-3:00pm

Baking Techniques (2-Day Summer Program for Ages 8-14)
Baking Techniques (2-Day Summer Program for Ages 8-14)

Time & Location

Jun 30, 2025, 8:30 AM

WorkspaceCT, 16 Trowbridge Dr, Bethel, CT 06801, USA

About the Event

In this 2-day experience, kids will learn new baking skills and techniques every day. While the focus is on baking, each day we will make lunch to go along with our baked goods.  Kids will cook and bake for the majority of the day with breaks outside for snack and lunch. This camp is nut-free. Anticipated menu: Croissants, summer French tart, and homemade oreos. This camp is nut-free.


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Tickets

  • Child/Teen

    From $160.00 to $190.00
    • $190.00
      +$4.75 service fee
    • $160.00
      +$4.00 service fee
    • After Care 3:00-4:00

      $24.00
      +$0.60 service fee

    Total

    $0.00

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    WorkspaceCT is a collaboration of CES and EdAdvance, two of Connecticut's six Regional Educational Service Centers (RESCs) working to promote the success of school districts and their communities. 

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